Catering Menu

Crudités

Seasonal vegetables, artfully arranged. Choose your dip...Roasted Red Pepper Hummus or Maytag Bleu Cheese Dip.
$55 serves 15-20 choose one dip
$80 serves 30-40 choose two dips

Artisan Cheese Platter

Imported Chevre, Brie, cave aged gouda, drunken goat, farmhouse cheddars, & rotating seasonal cheeses. Globe’s baguette, crostinis, & Seasonal Fruit.
$65 serves 15-20

Sliced Fruit Platter

Beautifully arranged fresh fruits.
12” platter $45 serves 6-8
16” platter $65 serves 15-20
18”platter $80 serves 20-25

Middle Eastern Sampler

Vegan or gluten free versions available

Domas, baba ghanoush, roasted red pepper hummus, feta, & Kalamata olives with seasoned pita.
12” platter $45 serves 6-8

Globe’s Dips & Spreads

Your choice of three! Roasted red pepper hummus, three layer veggie pate, cheddar jalapeno spread, buttery bleu, and walnut spread, feta garlic spread.Served with baguette slices and crostini’s.
$65 serves 20-25

Hot Dips Platter

Your Choice! Either Globe Market’s Buffalo Chicken wing dip served with chips or Globe Market’s four cheese spinach artichoke dip served with baguette slices.
$30 serves 6-8

Focaccia Platter

An airy olive oil, basil, & parmesan bread made in house. Select artichoke pesto & goat cheese or tomatoes, feta, red onion, & olives.
$60 for platter of 80 triangles

Thai Spring Rolls

Shrimp & fresh julienne veggies with coconut lime dipping sauce.
$65 for 24 rolls

Thai Tofu Spring Rolls

Vegan

Tofu & fresh Julienne veggies with coconut lime dipping sauce.
$60 for 24 rolls

Ahi Tuna Canapes

Sliced Ahi Tuna served on a wasabi rice cracker with wasabi cream & pickled ginger.
$80 Serves 20-25 (50 pieces)
Ingredients are packed individually to be assembled quickly prior to serving.

Prosciutto, Basil, & Mozzarella Skewers

Served with a pesto drizzle.
$2.50 a piece

Tofu Skewers

Marinated tofu with assorted seasoned vegetables on a skewer & grilled.
$2.50 a piece

Stuffed Mushrooms

Vegan or vegetarian versions available

Large white mushrooms stuffed.
$2.00 a piece
Minimum order of 20

Stuffed Baby Potatoes

Your choice ofSour cream, bacon, & chives, smoked salmon & dill cream cheese, or goat cheese & sun dried tomato olive tapenade.
$85 Serves 20-25 (90 pieces)

Tenderloin Bruschetta

Seared beef tenderloin arranged on toasted crostini with herb aioli & chives.
$45 Serves 8-10 (40 pieces)
$85 Serves 20-25 (50 pieces)

Thai Chicken Satay Skewers

Served with a spicy peanut sauce.
$85 Serves 15-20 (40 pieces)

Petite Crab Cakes

Made with jumbo lump crabmeat from the Atlantic, green onion & red peppers. Served with herb remoulade.
$50 a dozen

Breaded Artichokes

Coated with house made bread crumbs & fried to perfection. Served with a lemon caper aioli.
$14.95 a pound

House Made Samosas

Curried vegetables in pastry served with a mango-mint yogurt dipping sauce.
$60 Serves 20-25 (40 pieces)
$120 Serves 40-45 (80 pieces)

Strawberry Crostini

a wedding or baby shower favorite

Fresh strawberries, goat cheese, basil chiffonade, & then drizzled with a fig balsamic reduction.
$85 (50 pieces)

Poached Salmon

Presented with paper thin cucumber “scales” with cucumber & dill yogurt sauce. Many of our customers have brought in their own beautiful salmon trays for us to plate this spectacular entrée.
$45.00 per pound average salmon size 6-7 lbs

Beef Tenderloin Sliders

Seasoned seared rare beef tenderloin sliced very thin with mini rolls & choice of sauces. Horseradish cream or herb aioli.
$7.00 per roll
$210 (30 rolls)

Lemon Piccata Chicken Cutlets

3 oz cutlet nestled in a lemon & caper sauce.
$6.00 per cutlet

Cornmeal Chicken Caprese Skewers

Cornmeal encrusted chicken with fresh mozzarella, tomatoes, & basil. Drizzled with a balsamic reduction.
$75 serves 10-12 (25 skewers)
$150 serves 22-24 (50 skewers)

Cuban Stromboli

Our Cuban Ruben rolled up & baked.
$60 serves 10

BBQ Pork sliders

Pulled pork served with our house made BBQ sauce served on our house made rolls.
$3.50 per slider
$70 (20 rolls)
$140 (40 rolls)

Cajun Mushroom Burger Sliders

Portabella mushrooms blended with herbs & spices, garnished with our pickled red onion & coleslaw, sriacha mayo served on our house made rolls.
$3.50 per slider
$70 (20 rolls)
$140 (40 rolls)

Grilled Seasoned Vegy’s

$50 half pan serves 12
$100 full pan serves 24

Stuffed Portobella Mushroom

Vegan & Gluten Free

Topped with Spinach, sweet potato, toasted Cashews, black quinoa, & lentils.
$7.00 each

Lasagna

Choose hearty beef with red sauce or spinach, artichoke with tomato cream or vegetable & béchamel.
$85 half pan
$170 full pan

Vegan Lasagna

Vegan

Spinach, ricotta (made with tofu & cashew cream sauce), tomato sauce, & more cashew cream.
$100 half pan serves 9

No Bake Lasagna

Summer Favorite/Seasonal

Ribbon zucchini breaded with gluten free bread crumbs layered with tomatoes, mozzarella, & basil.
$100 half pan serves 9

Pasta Primavera

Vegan & Gluten Free Option Available

Fresh vegetables tossed in a light creamed based sauce with garlic, olive oil, & white wine sauce served warm or cold.
$50 half pan
$100 full pan

Globe Market’s Quiche

Your Choice of the following four selections broccoli, goat cheese & roasted red peppers or ham & swiss or potatoe & bacon or ham & cheddar or mushroom, spinach, & swiss or Pico de Gallo.
$50 serves 8-10 people

Baked Macaroni & Cheese

$50 half pan
$100 full pan

Roast Turkey

Thanksgiving on a Sandwich! Sage derby cheese, cranberry chutney mayonnaise & mixed greens.

Roast Beef

Brie, arugula, green apple, & horseradish mayonnaise.

Caprese

Fresh mozzarella, basil, tomato & balsamic vinaigrette.

Spicy Italian

Pepper jack cheese, ham, salami, capicola, tomato, greens, pesto & mayo.

Chipotle Turkey

Provolone, tomato, mixed greens, & Chipotle-bacon mayonnaise.

Grilled Veggie

Marinated eggplant, zucchini, roasted red pepper, goat cheese, balsamic, & pesto dressing.

$60 15-2”sandwiches (equals 7 & 1/4 half sandwiches)

$95 30-2” sandwiches (equals 15 half sandwiches)

Premier Boar’s Head Roast Beef Platter

Thinly sliced Boar’s Head roast beef with horseradish mayonnaise served on mini house made .
$105 40 pieces

Chicken Salad Sandwich Platter

Your choice of traditional chicken salad or Fancy cranberry & almond salad available daily. Curry chicken & Buffalo Chicken needs a 48 hour notice.
$3.00 per slider
$60 (20 rolls)
$120 (40 rolls)

Standard Sandwich Platter

Roasted turkey, ham, roast beef, swiss cheese, cheddar, American cheese with mixed greens, tomatoes & onions. Mayonnaise and yellow mustard on the side.
$55 15-2”sandwiches (equals 7 & 1/4 half sandwiches)
$85 30-2” sandwiches (equals 15 half sandwiches)

Thai Chicken

Marinated, grilled chicken with rice noodles, julienne carrot, cucumber, red pepper, & mixed greens.

Hummus

Roasted red pepper marinated tofu, alfalfa sprouts, julienne carrot, cucumber, red pepper, tomato, red onion, and mixed greens.

Greek

Marinated grilled chicken, Kalamata olives, feta, tomato, red onion, romaine lettuce, & Greek dressing.

Chicken Caesar

Marinated grilled chicken, shredded parmesan romaine lettuce, & Caesar dressing.

Tuna Fish Salad

Tomato, red onion, & mixed greens.

Chicken Salad

Traditional or Fancy (cranberry & almonds) with mixed greens.

$72 12 pieces. Choice of three options.

$96 16 pieces. Choice of four options.

Award Winning House Salad

Mixed greens, dried cranberries, apricots, caramelized walnuts, & crumbled goat cheese.
$55 half pan serves 8-10
$85 full pan serves 15-20

Caprese Salad

Mixed greens, fresh mozzarella, sliced tomatoes, fresh basil, pesto & fresh ground pepper.
$60 half pan serves 8-10
$85 full pan serves 15-20

Spinach Salad

Spinach, diced oranges, red onion, caramelized walnuts, & crumbled bleu cheese.
$55 half pan serves 8-10
$85 full pan serves 15-20

Greek Salad

Romaine lettuce, cucumber, red onion, tomato, Kalamata olives, feta, & pepperoncini.
$55 half pan serves 8-10
$85 full pan serves 15-20

Garden Salad

Mixed greens, julienne carrot, cucumber, red pepper, red onion, alfalfa sprouts, grape tomatoes, & croutons.
$50 half pan serves 8-10
$80 full pan serves 15-20

Classic Caesar Salad

Romaine lettuce, croutons, & parmesan served with house made Caesar dressing.
$50 half pan serves 8-10
$80 full pan serves 15-20

Pesto Tortellini

Locally made since 1958 from Gondola Pasta on Niagara Street. Cheese tortellini, sun dried tomato, & parmesan cheese dressed in pesto.
$65 half pan serves 16-18

Asian Noodle Salad

Scallions, carrots, napa cabbage, julienne red bell peppers, & mung bean sprouts. Tossed with house made sesame soy dressing.
$55 half pan serves 16-18

Broccoli Salad

Crisp bacon, red onion, & toasted almonds. Tossed in a strawberry dressing.
$60 half pan serves 16-18

Thai Peanut Noodle Salad

Scallions, julienne carrots, napa cabbage, julienne red bell peppers, mung bean sprouts, & house made peanut sauce and garnished with black sesame.
$55 half pan serves 16-18